How to use your Westinghouse AirFry oven

Just getting started with your AirFry oven? Watch our handy videos to familiarise yourself with the basics, then elevate the everyday with our featured recipes and cooking tips. Delicious meals, await.
How to use your Westinghouse AirFry oven

Quick and easy AirFry recipes

Getting a wholesome and comforting meal on the table has never been easier. Whether you’re looking for fresh new dinner ideas cooked in a flash, or wanting to expand your veggie sides repertoire, our family-friendly recipes have you covered.

How to cook with and care for your AirFry oven

Save precious kitchen bench space with our unique in-built AirFry ovens, for the ultimate air-fried food experience at home. Plus, you can retire the tongs, as our mesh AirFry tray removes the need for flipping and turning.


Frequently Asked Questions

  • How to clean your Westinghouse Airfry Oven?
    It couldn’t be simpler thanks to our Pyrolytic cleaning function, a button to clean the main oven.

    It cleans by burning off the spatters and accumulated dirt and grease from the oven liner at high temperatures. This process produces ash which can be wiped out of the oven cavity with a soft damp cloth and warm water.

    Before using the Pyrolytic cleaning function, follow these steps:

    1. Remove all accessories from the oven, including shelves, trays, and side racks. These can be washed by hand in hot soapy water.
    2. Clean large deposits, spills, or grease from the oven cavity.
    3. Ensure the cavity well is free of limestone scaling.

    Glass surfaces on doors and control panels are best cleaned immediately after soiling. A damp cloth may help remove baked-on food deposits, while oven cleaners can be used to remove stubborn marks and stains.
  • How to use your Westinghouse AirFry oven?
    Our in-built AirFry mode enables advanced convection cooking without having to turn your food – all at the turn of a dial.

    With 5 shelf positions - position 1 being the closest to the bottom and position 5, the closest to the top – each provides differing cooking results.

    Position 1 is best for grilling and when using multiple trays. Monitor closely as the cooking time will be reduced.

    Position 2 is best for fresh meats and vegetables, as well as frozen croissants and pastries.

    Position 3 is best for single-tray cooking and frozen food. Hot air circulates evenly for consistent results.

    Position 4 and position 2 are best used when cooking with 2 shelves, as this creates the best airflow.

    Your Westinghouse AirFry oven also comes with the following shelving and accessories:
    • 2 x AirFry baskets
    • 1 x Baking tray
    • 1 x AirFry shelf
    • 1 x Wire shelf

    This handy table gives a guide of where to position your favourite foods and how long to cook.

    Food Temperature °C Oven shelf position Time in minutes
    Frozen chips 220 2 or 3 8 (med/rare)
    Chicken drumettes/wingettes, with dry tub 220 2 or 3 15
    Fresh barramundi fillet with crumb 210 3 15
    Potatoes cut into wedges 220 3 20
    Frozen goods (Chicken nuggets/crumbed fish) 220 3 15
    Smashed chats parboiled 220 3 15
  • Is AirFrying healthy?
    AirFrying gives your favourite foods crispy great-tasting results with minimal oil. Think crunchy sweet potato fries, crispy chicken wings, baked brussels sprouts and more.
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